fermentation alcohol

英 [ˌfɜːmenˈteɪʃn ˈælkəhɒl]

美 [ˌfɜːrmenˈteɪʃn ˈælkəhɔːl]

网络  发酵酒精

化学

英英释义

noun

• the intoxicating agent in fermented and distilled liquors
  Synonym:ethyl alcoholethanolgrain alcohol

双语例句

• Fermentation temperature and the ratio of material to water were the main affecting factors for fermentation time and alcohol yield.
  发酵温度、料水比是影响发酵时间和出酒率的主要因素。
• Contents of lead in imported cassava and its fermentation product, alcohol were determined by ICP-AES.
  采用微波消解-等离子发射光谱法测定了进口木薯干以及其发酵产物酒精中铅的含量。
• The optimal preparation technology of yeast autolysis solution and the formulation of acetic fermentation using alcohol as material were established through experiments. A new kind of organic nitrogen, yeast autolysis solution, was attempted to be used during the process of acetic acid fermentation.
  本课题通过实验确定了废酵母自溶液的最佳制备工艺及以酒精为原料发酵产酸的工艺配方，探索了采用廉价的废酵母自溶液作为有机氮源进行醋酸发酵的可行性。
• The present application states and future development of energy-saving clean motor ethanol gasoline have been stated in this paper. Material comprehensive utilization. Energy-Saving clean product processing technology for fermentation alcohol and some suggestions on popularizing the motor ethanol gasoline have also been given.
  介绍了节能清洁车用乙醇汽油应用现状及发展前景，并提出了发酵酒精原料的综合利用、节能清洁生产工艺和推广应用车用乙醇汽油的一些建议。
• The liquefying conditions, saccharifying conditions and fermentation conditions in alcohol production by Dioscorea Zingiberensis fermentation were studied.
  研究了盾叶薯蓣发酵生产酒精的液化、糖化及发酵工艺条件。
• Fermentation to produce alcohol using immobilized yeast cells ⅱ. pilot experiment
  固定化酵母发酵生产酒精的研究&Ⅱ.中试试验
• Under the conditions of certain temperature and aeration, the main factors affecting acetic acid fermentation were alcohol content, original pH value and inoculation quantity, and the optimal combination was: 9% alcohol content, pH 3.4 and 12% inoculation quantity.
  在一定的温度和通气条件下，影响醋酸发酵的主要因素为酒精含量、起始pH值和接种量，其最佳组合为酒精含量9%，起始pH值3.4，接种量12%。
• Fermentation alcohol is one of the mostly used renewable energies and fuel ethanol has partly replaced crude oil now.
  发酵酒精是应用广泛、产量最大的可再生能源，燃料酒精已经成为石油的部分替代品。酶制剂的应用促进了淀粉质原料的酒精生产的技术进步。
• Consequently, the process monitoring on the fermentation of alcohol has been simulated and showed satisfactory results.
  最后，以酒精发酵过程监控为仿真研究对象，做了仿真实验，仿真结果令人满意。
• Study on fermentation conditions of alcohol dehydrogenase from Saccharomyces cerevisiae
  酿酒酵母产乙醇脱氢酶发酵条件的研究